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Need prime rib-eyes? Then order our exquisite prime beef rib-eyes.

Ribeyes are distinguished by their rich marbling and the flavor kernel that runs through the steak. It’s this marbling which slowly melts and bastes the meat during the cooking process, imparting a mellow succulent, prime rib flavor. There are leaner cuts of meat available, but rich marbling makes ribeyes the juiciest of steaks with an intense, savory appeal. 6-14oz. Order Now!

Want some prime rib-eyes? Then you should try our prime beef rib-eyes. Need to prepare a prime rib-eyes meal? You should try our prime beef rib-eyes. Ribeyes are distinguished by their rich marbling and the flavor kernel that runs through the steak. It’s this marbling which slowly melts and bastes the meat during the cooking process, imparting a mellow succulent, prime rib flavor. There are leaner cuts of meat available, but rich marbling makes ribeyes the juiciest of steaks with an intense, savory appeal. 6-14oz. Do you have a recipe for buffalo bison meat? Then order our buffalo new york strip. For an alternate meal choice that is extremely lean and high in protein, try our sweet tender buffalo. 6–10oz. Serving a New York strip recipe? Add to your shopping cart our delightful New York strip. These tender, juicy and well marbled center cuts of the sirloin are trimmed to perfection. Our steaks are aged 21 days, giving them even better flavor. 6-10oz. Want to cook a grilled pheasant meal? You have to try our tasty pheasant. Succulent, savory and tender, you will find Prime Selection’s free range pheasant second to none when it comes to fine dining. 8- 1lb. Need some shrimp gumbo? You will appreciate our uncooked shrimp. 12 Servings of Black Tiger Shrimp, cleaned, peeled and de-veined. Flash Frozen to ensure freshness. When one of your guests has our Tiger-by-Tail, they are in for a memorable experience. Want to cook a wrapped bacon filet mignon feast? Then order our filet mignon. Looking for some buffalo meat? You have got to try our scrumptious buffalo new york strip. Looking to prepare a honey mustard breasts recipe? You have to try our superb honey mustard breasts.

Preparing a new york strip steak dinner? You will appreciate our yummy New York strip. These tender, juicy and well marbled center cuts of the sirloin are trimmed to perfection. Our steaks are aged 21 days, giving them even better flavor. 6-10oz. Looking to cook a smoked venison chops lunch? Then you must try our venison rib chops. Want to try a medalions of pork family dinner? You must order our surprisingly delicious pork medalions. Thick Juicy steak cut crosswise form the pork loin. 12-8oz. Looking for wild boar? Then order our wild boar racks. Want to prepare a pork medalions meal? You should order our pork medalions. Preparing a mediterranean chicken feast? Add to your shopping cart our Mediterranean breasts. 12 Italian flavor boneless chicken breasts. A little taste of Italy in every bite. Great with pasta or your favorite sauce. Want some prime tops? Then order our exquisite prime tops. Exceptional Flavor and marbling makes this popular steak ideal for broiling, pan searing and grilling. 10-8oz. Wanting to prepare a crab claw meal? Order online our yummy joanah crab claws. Large succulent claws great for hors devours. Served chilled with cocktail sauce or hot with butter. 25 to 30. Needing some filets kobe beef? Then try our satisfying kobe beef filets. Our Wagyu filet is hand carved from the center of the tenderloin. It’s rich buttery taste is equally matched by its fork tenderness. So put your knife aside just your fork will do. 4-8oz.

Searching for duck meat muscovy? You should try our muscovy duck. Needing some duck meat muscovy? You will absolutely love our muscovy duck. Want to prepare a quality beef dinner? You have to try our select prime beef tenderloins. Preparing a choice toranado filet feast? You will like our choice toranado filet. Wishing for kobe beef filets? You should order our kobe beef filets. Wanting to try a sirloin steak top feast? Please try our superb center cut top sirloin. Thick, tender and juicy cuts from the hind quarter. This is a very flavorful cut with a distinctive texture and hearty flavor. 10-6oz. Need to cook a butter chicken lemon family dinner? You will appreciate our surprisingly delicious lemon butter breasts. Searching for rock lobster? Try our rock lobster tails. 7-10 Slipper/Rock lobster tails. Very meaty, sweet and delicious. Flash frozen for freshness right out of the water. Looking for some stuffed pork chop? Then order our fantastic stuffed pork chops. 6-8 Servings of tender stuffed chops. Split and stuffed with apple almond stuffing. Simply delectable!

Wanting some japanese kobe beef? Place an order for our surprisingly delicious kobe beef rib-eyes. Serving a filet grill mignon recipe? You have to try our scrumptious filet mignon. The ultimate in tenderness! Cut from the center of the tenderloin, these steaks are fork tender and delicious. 8-7oz. Need muscovy duck? You should try our select muscovy duck. Moscovey ducks are all natural and Canadian grown, Moscoveys contain much less fat than most ducks and are exceptionally flavorful. 2-3.5lbs. Needing to cook a mahi mahi lunch? You will like our excellent mahi mahi. Looking to cook an organic prime striploin beef feast? You will love our prime beef striploin. The fine silky marbling of our new york strip ensures the kind of rich flavor that you can cut with a butter knife. Our strips from the heart of the beef loin offer the most flavorful steak lover’s steak available. 6-14oz. In need of rib eye steak? You have got to try our rib eye. Need some filets beef kobe? Place an order for our kobe beef filets. Have a recipe for venison jerky? You will absolutely love our venison rib chops. Are large rack are unmistakably favorable hearty enough for the largest appetite. Each 8 rib rack is frenched and ready for you to prepare. Approx 2-2.5 racks. Needing some lamb loin chops? You will appreciate our savory lamb loin chops.

kobe beef rib-eyes | sirloin steak | garlic pheasant | prime rib roast | prime beef tenderloins | boneless, skinless tenders | chicken cordon bleu | double thick pork chops | buffalo filet mignon | Brazilian lobster tails | Maine lobster tails | prime beef rib-eyes | prime beef rib-eyes | chicken honey mustard | butter lemon chicken

 
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